The Amphora category is a line of professional oils developed by Cargill for the food industry, offering high-quality and performance solutions.
A few words about Cargill
Cargill is an American multinational food company founded in 1865, based in Minnesota, USA.
With 159 years of experience, it creates sustainable products with new innovations, supporting a growing world and providing opportunities for more than 160,000 employees worldwide, with a presence in over 70 countries and 125 markets.
It is a global leader in sourcing, processing, and distributing vegetable oils, seed products, and other materials.
Cargill operates in primary production, industry, financial services, and the food industry, connecting the global supply chain.
The Amphora products are a category of professional oils developed by experienced chefs and Cargill's R&D department for the food, restaurant, hotel, and catering industries.
Their formulation was designed with the needs of modern cooking in mind, offering high-quality and performance solutions that ensure superior taste, frying stability, and a longer shelf life, making them an ideal choice for businesses aiming to provide quality and reliable products.
The exclusive representative of Cargill for Greece and Cyprus is Alpha Quality Foods.